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Breakfast
Today — Breakfast pizza, apple quarters.
Thursday — Sausage biscuit, applesauce.
Friday — Waffles, strawberries.
Monday — French toast sticks, pears.
Tuesday — Scrambled eggs, biscuits, sausage gravy, bananas.
K-5
Today — Chicken chunks, mashed potatoes, corn, wheat rolls, cream gravy, applesauce.
Thursday — Chicken quesadillas, carrots, green beans, bananas, Valentine gold bars.
Friday — Grilled cheese sandwiches, french fries, ketchup, cherry tomatoes, apple slices.
Monday — Pepperoni pizza, broccoli trees, light ranch dressing, mixed veggies, oranges.
Tuesday — Spaghetti and meat sauce, garlic bread, cucumber slices, light ranch dressing, corn, applesauce.
Middle/high school lunch
Today — Baked pork patty, mashed potatoes, chicken gravy, wheat roll, green peas.
Thursday — Sancho, Spanish rice, carrots, Valentine cake.
Friday — Hamburger, french fries, corn, corn chips (9-12).
Monday — Pepperoni pizza, mixed veggies, fried okra, leafy green salad.
Tuesday — Barbecue Lil’ Smokies, baked beans, scalloped potatoes, wheat roll, Jell-O (9-12).
Fort Gibson
February 13, 2013
Menus Feb. 13-19
- Fort Gibson
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Red and White game rescheduled to Thursday
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Students learn Indian culture
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Fort Faith: Flowers can teach us lessons that help us grow in spirit
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Chamber Notes: Golf tourney had good turnout
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Seniors hear uplifting message
- Honors, highest honors students named
- Football, athletic camps set for students
- Boys, girls basketball camps scheduled
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Trophies, cakes highlight Special Olympics event
- Chamber Notes: Chamber, owners celebrate Fajita Rita’s new locale
- More Fort Gibson Headlines
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